Menu du Noël
Our special Menu du Noël:
Rilette of Duck
Brioche | Ruby Port Syrup
Stewed Oxtail | Ravioli
Black Cod in Herb Crust
Risotto | Beurre Blanc
Pearl Barley | Beajolais Winesauce
Chocolate | Tart | Ice-cream
3-Course Menu €32,50 | 4-Course Menu 39,50
Our Menu du Noël can also be orderd for lunch.
BIS is open at:
24 th of December, Christmas Eve | 26 th of December | From 12:00
31 th of December, New years Eve | From 12:00-21:30 | Restaurant closes as 23:00 (our last call for the kitchen will be at 21:00)
Please note that Bis is closed at the 25 th of December and the 1th of Januari!
For dinner we also serve our regulair A la Carte: https://www.bis-utrecht.nl/en/our-food/dinner-menu/
Be sure of a table and make a reservation!